So, right now I'm drinking a very sweet cup of dessert tea because my daughter convinced me to have a honey-rock candy thing in mine...
Yesterday we took it mellow on the food. My husband went to the warehouse club for pet supplies and came home with tuna, Cool Ranch Doritoes and Brie for us. He toasted some tortilla shells in the skillet and made tuna wraps with melted cheese for lunch.
For dinner, he also swept in and made pasta with an olive oil/butte
r sauce, grated romano cheese and the last of the fresh broccoli that was starting to look a tad flimsy. It was yummy.Not much gourmet this weekend, but we have full bellies.
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