Apple Sausage Waffles

For the gaufres:

• 1/3 cup sugar
• 2 eggs
• 1 pinch salt
• 1/2 cup butter, melted
  
• 2 cups milk
  
• 2.5 cups flour
• 1 tablespoon baking powder

They suggest ham, roquefort & fresh parsley.

I'm adding:

• dried parsley
• 2 chicken sausages with apple
• some cheddar (about a cup)

And tossing it in the waffle iron.

WOW! The best waffles ever! Cooked to a perfect golden brown in five minutes flat!

Converted from a French recipe:
http://www.supertoinette.com/recette/1924/gaufres-au-jambon-en-amuse-bouche.html