The recipe for pineapple crumble suggests serving it warm with vanilla ice cream, so we're trying it tonight... for dinner... Our daughter went to her mimi's this weekend.
The dinner party went great. The company was wonderful. I don't have much too say, so I'm posting photos...
Oh, I could add that I kept the zucchini cakes and croque monsieur warm in the oven for a LONG time and the zucchini wasn't as moist and yummy as usual but had a different texture. It worked adequately.
And I have a friend who g
ave us a plethora of Frito-Lay return stock... so if you see some recipes with Cheetos and Funions that's why.
No comments:
Post a Comment