At the Easton Farmers Market, we met a delightful woman who bakes via Spreading Joy Bakery in Stroudsburg. My daughter fell in love with her sample of banana bread so we bought a loaf and sliced it for breakfast. We had it with peanut butter or Nutella and wow was it heavenly.
Also-- my daughter leaves for camp today so does this mean I'll cook like a fiend to amuse myself or not cook at all?
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