Tuesday, August 2, 2011

Frozen White Pizza

After my canning fiasco yesterday, imagine my pot bubbling water everywhere, I had no energy to cook. So we got two frozen white pizzas from Giant. One was the Giant brand with spinach and garlic for about $4. The other was $5, it was a California Kitchen pizza with spinach and artichoke. Both were good.

The California Kitchen one had a complex creaminess to it and the artichokes reminded me of sausage.

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