Last night we had a cheese platter for dinner, using the biscuits I made. We had some havarti dill, extra sharp new York cheddar, Meunster and tomato-basil Feta, plus ring bologna, fresh blueberries and some dates.
For dinner tonight I have placed 2 chicken breasts and about 2 cups fresh snap peas in the crock pot with about 2.5 cups veggie stock and 1 cup mango coconut pepper sauce.
so how did it come out?
ReplyDeleteGood. Much plainer than I expected for the chicken and yummy for the snap peas.
ReplyDeleteewwww
ReplyDeletesorry some of it looks nice just not a fan of cheese
ReplyDelete