Fish low-dairy pizza

I apologize in advance for not having a real recipe for this but I didn't know this was going to be the best pizza ever.

Before I went to get my daughter from her after school activity, I made one of my quick pizza crusts:
- 1.75 cups unbleached white flour
- 3/4 cup whole wheat flour
- 1 cup warm water
- 1+ tablespoon local raw honey
- 2 tablespoons yeast
- parsley
- oregano
- garlic pepper

Mix and set in warm place to rise for one hour.

When preparing the pizza, preheat oven to 450.

Take imitation crab meat and sauté in cast iron skillet in equal parts lemon juice and butter until slightly golden.

Remove to bowl.

In skillet, combine about 2 tablespoons flour with 2 tablespoons butter. When bubbly add about 1/2 cup soy milk and 1/2 cup skim milk. Set aside after warm and bubbly.

Press pizza into large jelly pan/cookie sheet.

Place fish on the pizza. Sprinkle with lots of fresh spinach and peas. Drizzle with the cream sauce.

Sprinkle about 3/4 cup shredded Italian cheeses and 1/4 cup shredded Parmesan across spinach.

Drizzle about 2 tablespoons ranch dressing across the pizza.

Bake 15-20 minutes.