Friday, August 23, 2013

Quick hamburger stew

- about 2 cups browned grown beef
- about 32 ounces low sodium beef stock
- 3 carrots, peeled and chopped
- 1 large potato, cleaned and chopped
- Italian seasoning
- garlic powder

In crock pot on high two hours, then reduce to low until time to serve

No comments:

Post a Comment