Biscuits and munchees

Tonight's dinner is a strange one. I made a double batch of my yeast multigrain biscuits and ended up with about 40 rather than 24. My plan is to share some with my dad and his wife, so it's not a big deal. Since I had so many, I lightly brushed a dozen of them with olive oil and sprinkled with asiago and Parmesan cheese.

Dinner tonight is:
- two multigrain biscuits, one with maple syrup and Morningstar breakfast patty and the other is a cheese biscuit with butter
- our vegetable is health is wealth spinach munchees
- our beverage is apple juice

(the meal is intentionally light because child has girl scouts and they always feed her a snack. At 4:30)