Showing posts with label escargot. Show all posts
Showing posts with label escargot. Show all posts

Sunday, May 20, 2012

Birthday

Breakfast: cake
Lunch: Wegmans classic escargot
Next stop: purple cow ice cream

Friday, November 26, 2010

Classic escargot

I served escargot for Thakgsgiving. Wegmans Classic Escargot in the shell with garlic-butter-parsley sauce.

They were good, but a tad too buttery and they slid backwards into the shell and had to be cracked open. My daughter ate about eight. My husband's grandmother ate three and then realized they were snails and refused to eat any more.

Wednesday, November 24, 2010

Wegmans, before Thanksgiving

The items I had on my list did not require a trip to Wegmans.  Though my desire for sushi and curiosity about the new "Classic Escargot" appetizer... I had to...

I spent $62.61, but $15 of that was silver polish, $5 dryer sheets, $5 seafood forks and $22 between escargot and sushi.

  • Giant loaf of Wegmans white bread, 99 cents (for stuffing)
  • three packages of green giant green beans with almonds, $1.47 each?
  • two boxes of classic escargot, $6.99 each
  • Wegmans "super pasta," 14.5 ounces, $1.69 minus a coupon to make it free
  • 160 dryer sheets, $4.99
  • Pomodoro pasta sauce, $2.49 minus 50 cents "shopper club" special, minus a coupon to make it free
  • Celestial Seasoning Sugar Cookie Sleigh Ride herbal tea, $1.99
  • McCormick cinnamon grinder, $1.79
  • Hodgson's Mill Stoneground Rye Flour, $3.19
  • 2 five-pound bags of unbleached white flour, 99 cents each
  • three types of silver polish, $3.99 each
  • four seafood forks, $4.98
  • Sushi, $5.49 and $2.99 minus $1 coupon
  • three pounds of gala apples, $2.49
  • fresh sage, $1.99
minus $1 for a produce department coupon