Leftover cabbage and... Pizza Hut?

My mother-in-law brought us her leftover stuffed cabbage, which I adore, and even put some plain cabbage in the bottom for the wee one. You see, despite her carnivorous nature and love of all things meat, doesn't like the typical ground beef and rice filling of stuffed cabbage or stuffed peppers. But she likes the vegetable exterior.

So I heated the leftovers in the oven, tossing two vegetarian burgers (Morningstar Mediterranean Chick Pea burgers) in with the cabbage.

And why the oven? Because I worked in Target cafe today and there was a Cartwheel for Pizza Hut Tuscany pasta. So when I made the meaty marinaras I bought one for my family and didn't even cook it. 

Did it at home.

I topped our pasta with grated percino romano and mine with crushed red pepper. I also had one of the veggie burgers along with my stuffed cabbage.

Blizzard of 2013 "Nemo"

So, it's snowing but we haven't hit "blizzard" yet and Nemo is kicking my tush.

I'm PMSing, daughter had big projects due at school, I think I have a cold, and this storm is making my leg hurt so bad I can hardly stand.

So, I took a Zyrtec, a half dose of DayQuil, 2 Aleve, an echinacea capsule, and 500 mg of vitamin C while drinking 32 ounces of earl grey with local raw honey.

I'm making Campbell's 100% Natural Italian Wedding soup with leftover snow peas and a garden salad wrap for lunch.

Dinner will be pizza. I coped with the blizzard by ordering 3 large pizzas but 2 orders of dessert sticks from Pizza Hut last night.

Comfort food.