Wednesday, October 1, 2014

Quick meals

Tomorrow we're doing a drumstick meal similar to last week but we're using a mango sauce instead of lemon pepper.

Tonight I sautéed beef cubes in Saffron Road harissa medium simmer sauce and added green peppers and carrots.

Looks great:
This was fabulous! The Saffron Road harissa simmer sauce was perfect for my family's desire for a not spicy harissa. I drowned mine in spicy harissa from Tunisia.

Today's chicken turned out fine. I'm still not a fan of drumsticks but I love the vegetables marinated in the same sauce.


1 comment:

  1. take it from me readers, the beef way really yummy

    ReplyDelete