Turkey Zucchini Spinach Burgers

I'm baking these on my roaster pan at 350 degrees.

Made 7 burgers of about 100 calories/20 grams protein each.

- 20 ounces ground turkey

- about 2 cups shredded zucchini

- about 2 cups raw organic spinach

For spices:

- 1 tsp ras el hanout

- 1 tablespoons raw chives

- 1/2 tsp ground pepper

- 1 tsp curry powder 

- 1 tsp parsley 

- 1 tsp cumin

- 1 tsp paprika

- 1 tsp garlic powder

- 1 TBS cheddar onion dip mix