Dinner tonight was make-your-own-burrito with the following ingredients:
- tortilla
- Fresh Express iceberg garden salad
- homemade corn salsa, the last from my summer canning season
- black beans
- Morningstar black bean burger, crumbled
- green giant cheesy rice with broccoli, which I seasoned with garlic powder, chili powder, fresh ground black pepper and cumin
Showing posts with label burrito. Show all posts
Showing posts with label burrito. Show all posts
Tuesday, February 19, 2013
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