Yesterday was my nine-year-old's first day of school. Her breakfast was Chobani blood orange yogurt, graham crackers, and banana with a glass of cold water.
Today it's a gala apple with homemade cashew-almond butter made with local raw honey and topped with golden raisins. Glass of Very Vanilla soy milk and a side of one peanut butter pop tart.
(She was in a mood. I was trying to cheer her up.)
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