I'm a big fan of breakfast but I also don't like to eat until I'm hungry. Since I ate most of a box of Caramel DeLites before heading to bed last night, I didn't get hungry until 10 a.m. (I blame PMS for this binge. I am grateful it wasn't the whole box plus others. I am trying my best.)
I got busy applying for jobs and doing stuff for my in-laws. I thought I'd clean some scattered paper and before you know it, it was 11. My husband gets home at 12:15.
Do I eat something small? Do I make my lunch?
I made a delightful lunch that, yes, contained too many processed foods. But for processed foods, they are foods I am okay with.
I made a sandwich of MaraNatha extra crunchy almond butter and Smuckers Old Orchard Triple Berry Preseves (no high fructose corn syrup and has whole blueberries in it, as a preserve should!) on Archer Farm Blueberry Breakfast bread (an occasional treat as this is very processed). I gave myself a side of veggie Pirate's Booty. The lunch would have been vegan if not for the small amount of milk product in the bread.
All foods came from Target.
Wednesday, February 6, 2013
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