Today I bought four batches of zaatar bread, 1 lb Bulgarian feta (a variety made from sheep's milk), 1 lb pitted calamata olives, roasted red pepper dip, dried kiwis, raw almonds and a huge can of quince jam.
$38
Friday, October 19, 2012
Forks Mediterranean Deli
I adore Forks Mediterranean Deli, every time I'm missing the lamb shawarma from Paris or the olives from Tunisia, I visit them.
Today I bought four batches of zaatar bread, 1 lb Bulgarian feta (a variety made from sheep's milk), 1 lb pitted calamata olives, roasted red pepper dip, dried kiwis, raw almonds and a huge can of quince jam.
$38
Today I bought four batches of zaatar bread, 1 lb Bulgarian feta (a variety made from sheep's milk), 1 lb pitted calamata olives, roasted red pepper dip, dried kiwis, raw almonds and a huge can of quince jam.
$38
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