I made the chips by breaking the kale into chunks, putting the kale on a no-stick-sprayed cookie sheet and preheated oven to 350. I drizzle with extra virgin olive oil and sprinkled with fresh ground salt and black pepper. Bake 15 minutes.
Thursday, June 7, 2012
Salad and kale chips
Salad today with cucumbers, leftover chicken salad and sunflower seeds with a side of kale "chips."
I made the chips by breaking the kale into chunks, putting the kale on a no-stick-sprayed cookie sheet and preheated oven to 350. I drizzle with extra virgin olive oil and sprinkled with fresh ground salt and black pepper. Bake 15 minutes.
I made the chips by breaking the kale into chunks, putting the kale on a no-stick-sprayed cookie sheet and preheated oven to 350. I drizzle with extra virgin olive oil and sprinkled with fresh ground salt and black pepper. Bake 15 minutes.
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