Bratwurst, sweet potato fries & pesto toast

Tonight was another rush home after day camp kind of day.

I got a loaf of my honey oat bread from the freezer. Once that thawed, I sliced and slathered with butter and coated with a generous layer of yesterday's pesto. I toasted these in the oven while the sweet potato waffle fries cooked.

Then I sprinkled them with the six Italian cheese blend from Target. And toasted some more.

I fried up some bratwursts and we ate the meat on the pesto toast as open-faced sandwiches.