Due to the recent heat wave, cooking has been kept to a minimum. Salad. Leftovers. Cheese platter.
This morning, I served Morningstar breakfast patties and watermelon as a precursor to breakfast, so child opted out of cream of wheat.
So, I got funky.
LAVENDER CREAM OF WHEAT
- 1 cup vanilla coconut milk
- 1 tablespoon honey
- about 1 teaspoon lavender
- 2 handfuls golden raisins
Heat. Add 4 tablespoons cream of wheat
Friday, July 22, 2011
No cooking
Labels:
coconut milk,
cream of wheat,
golden raisins,
honey,
lavender,
vanilla PureCoconut
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