I already have some multigrain bread (unbleached white, whole wheat and rye flour) rising... My daughter and husband had a special lunch out yesterday to commemorate the end of the semester and the end of "lunch with Daddy" days while Mommy is in class. My daughter ordered a white Sicilian with broccoli and sausage from Pizza Doro. We'll probably have that for lunch (and I'm thinking I'll let her have ice cream after, her kindergarten teacher will love me for that.)
For breakfast I served my daughter a clementine, some cashews and graham crackers. Not standard, but good stuff.
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